We offer customized solutions for certification & consulting in India, UAE, South East Asia, Middle East, Europe, USA for CE Mark Consultancy & Certification, HACCP certification consultancy, GMP certification consultancy, FAMI-QS certification, BRC certification consultancy, SA 8000 certification consultancy, CMMi certification consultancy, Six Sigma certification consultancy, NAAC & NBA certification consultancy & PED AD 2000 certification consultancy to maximize functionality of processes and add value to client’s business. We offer consultancy & certification solutions to our client companies for the following system & product standards
|Subject (short title of directive)
|Low Voltage Equipment (LVD)
|Simple Pressure Vessels
|Electromagnetic Compatibility (EMC)
|Personal Protective Equipment (PPE)
|Non-Automatic Weighing Instruments
|Medical Devices – Active Implantable
|Appliances Burning Gaseous Fuels
|New Hot-Water Boilers fired with Liquid or Gaseous Fuels (Efficiency Requirements)
|Explosives for Civil Uses
|Medical Devices – General (MDD)
|Equipment and Protective Systems in Potentially Explosive Atmospheres (ATEX)
|Packaging and Packaging Waste
|Pressure Equipment (PED)
|Medical Devices – In Vitro Diagnostic (IVD)
|Radio Equipment and Telecommunications Terminal Equipment
|Cableway Installations designed to Carry Persons
Europe is a competitive but prize market, easier to access than ever before. Too many Indian exporters, especially small and medium-sized enterprises, avoid it because the technical requirements for entry seem too complicated, too difficult, or too expensive. Indian manufacturers who have successfully accessed the European market know that the time to understand the European system is well worth the effort. The European Union alone is filled with affluent consumers, approximately 450 million of them. The European market is a large area that comprises more than 25 countries.
For the exporter, therefore, Europe as a whole has become a market whose technical requirements have been greatly simplified. Before the creation of the European Union, each country imposed its own technical requirements. Different standards and conformity assessment procedures forced exporters to target one or two countries only, or to forego exporting to Europe altogether. The unification of these European countries into a European Union, and the consequent harmonization of laws, standards, and conformity assessment procedures, changed all that.
GMP / GLP / GPP
W.H.O. defines Good Manufacturing Practices (GMP) as “that part of quality assurance which ensures that products are consistently produced and controlled to the quality standards appropriate to their intended use and as required by the marketing authorization”.GMP covers all aspects of the manufacturing process
Hazard Analysis and Critical Control Points (HACCP) is a prevention-based food safety system. It provides a systematic method for analyzing food processes, determining the possible hazards and designating the critical control points necessary to prevent unsafe food from reaching the consumer.
The certification is the Social Accountability System standard. It is applicable to companies of any size that wish to address the social and ethical aspects of their business. A Social Accountability System proves to customers that the company holds adequate provisions for the protection of worker’s rights.
PED (Pressure Equipment Directive)
The Pressure Equipment Directive is an EU New & Global Approach Product Directive.
The PED lays down requirements for the design and manufacture of pressure equipment and assemblies with a maximum allowable pressure greater than 0.5 bar gauge (1.5 bar absolute).
The German pressure vessel association published a regulation conform to the Pressure Equipment Directive 97/23/EC called AD 2000.
The purpose of ISO 50001: 2011 is to enable an organization to achieve continual improvement in its energy use and consumption or energy performance through a systematic approach.
This European Code of Practice for Animal Feed Additive and Pre-mixture Operators (‘Code’) responds to the Regulation of the European Parliament and the Council laying down requirements for feed hygiene, (183/2005/EC), articles 20 to 22 of which encourage the development of guides to good practice for hygiene and the application of HACCP principles.
Most applicable to manufacturers of food contact packaging for retailers’ labelled products and branded products as well. Manufacturers have an obligation to put appropriate systems and controls in place to ensure the suitability of their packaging.
It is a guide for implementing development practices that continuously improve software quality. This has been created by SEI (Software Engineering Institute) – a research and development centre operated by Carnegie Mellon University.
The six sigma approach for projects is DMAIC (define, measure, analyze, improve and control). These steps are the most common six sigma approach to project work. Some organizations omit the D in DMAIC because it is really management work.
The National Assessment and Accreditation Council (NAAC) is an autonomous body established by the University Grants Commission (UGC) of India to assess and accredit institutions of higher education in the country.
All India Council for Technical Education (AICTE) was established by an Act of the Parliament in 1987. As a part of its programmes and activities, the National Board of Accreditation (NBA) was set up by the AICTE in September 1994,